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Results:
1-9
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Results: 9
Authors:
THORLING EB
Citation: Eb. Thorling, JOINT INTERNATIONAL-SYMPOSIUM - DANISH-CANCER-SOCIETY, EUROPEAN-CANCER-PREVENTION-ORGANIZATION AND NATIONAL-FOOD-AGENCY-OF-DENMARK - MICRONUTRIENTS AND HUMAN CANCER RISKS - PROSPECTS FOR PREVENTION - 21-24 MAY1997, AARHUS, DENMARK, European journal of cancer prevention, 6(5), 1997, pp. 479-479
Authors:
THORLING EB
Citation: Eb. Thorling, OBESITY, FAT INTAKE, ENERGY-BALANCE, EXERCISE AND CANCER RISK A REVIEW, Nutrition research, 16(2), 1996, pp. 315-368
Authors:
MARCHALUK E
PERSSONMOSCHOS M
THORLING EB
AKESSON B
Citation: E. Marchaluk et al., VARIATION IN SELENOPROTEIN-P CONCENTRATION IN SERUM FROM DIFFERENT EUROPEAN REGIONS, European journal of clinical nutrition, 49(1), 1995, pp. 42-48
Authors:
THORLING EB
FREDENS K
Citation: Eb. Thorling et K. Fredens, THE INFLUENCE OF SMALL CHANGES IN THE GRAVITATIONAL-FIELD ON THE WEIGHT REGULATION IN FEMALE WISTAR RATS, International journal of obesity, 19(5), 1995, pp. 305-309
Authors:
THORLING EB
HANSEN HS
Citation: Eb. Thorling et Hs. Hansen, AGE-RELATED-CHANGES IN THE PERCENTAGE OF OLEATE IN ADIPOSE-TISSUE OF MALE AND FEMALE FISCHER RATS, Biochimica et biophysica acta, L. Lipids and lipid metabolism, 1258(2), 1995, pp. 195-198
Authors:
SOGAARD CH
DANIELSEN CC
THORLING EB
MOSEKILDE L
Citation: Ch. Sogaard et al., LONG-TERM EXERCISE OF YOUNG AND ADULT FEMALE RATS - EFFECT ON FEMORAL-NECK BIOMECHANICAL COMPETENCE AND BONE-STRUCTURE, Journal of bone and mineral research, 9(3), 1994, pp. 409-416
Authors:
THORLING EB
OVERVAD K
Citation: Eb. Thorling et K. Overvad, EFFECT OF EXERCISE ON THE FATTY-ACID PROFILE OF OMENTAL LIPID STORES IN FISCHER RATS, Nutrition research, 14(4), 1994, pp. 569-576
Authors:
THORLING EB
JACOBSEN NO
OVERVAD K
Citation: Eb. Thorling et al., THE EFFECT OF TREADMILL EXERCISE ON AZOXYMETHANE-INDUCED INTESTINAL NEOPLASIA IN THE MALE FISCHER RAT ON 2 DIFFERENT HIGH-FAT DIETS, Nutrition and cancer, 22(1), 1994, pp. 31-41
Authors:
OVERVAD K
TJONNELAND A
EWERTZ M
THORLING EB
Citation: K. Overvad et al., DIETARY-INTAKE AND ADIPOSE-TISSUE LEVELS OF ALFA-TOCOPHEROL, The American journal of clinical nutrition, 59(1), 1994, pp. 190000297-190000297
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