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Citation: Jl. Guil et al., IDENTIFICATION OF FATTY-ACIDS IN EDIBLE WILD PLANTS BY GAS-CHROMATOGRAPHY, Journal of chromatography, 719(1), 1996, pp. 229-235

Authors: CAMARA MM DIEZ C TORIJA ME

Citation: Mm. Camara et al., FREE SUGARS DETERMINATION BY HPLC IN PINEAPPLE PRODUCTS, Zeitschrift fur Lebensmittel-Untersuchung und -Forschung, 202(3), 1996, pp. 233-237

Authors: GUIL JL TORIJA ME GIMENEZ JJ RODRIGUEZGARCIA I GIMENEZ A

Citation: Jl. Guil et al., OXALIC-ACID AND CALCIUM DETERMINATION IN WILD EDIBLE PLANTS, Journal of agricultural and food chemistry, 44(7), 1996, pp. 1821-1823

Authors: CAMARA MM DIEZ C TORIJA ME CANO MP

Citation: Mm. Camara et al., HPLC DETERMINATION OF ORGANIC-ACIDS IN PINEAPPLE JUICES AND NECTARS, Zeitschrift fur Lebensmittel-Untersuchung und -Forschung, 198(1), 1994, pp. 52-56