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Authors: Tattersall, DB Pocock, KF Hayasaka, Y Adams, K van Heeswijck, R Waters, EJ Hoj, PB
Citation: Db. Tattersall et al., Pathogenesis related proteins their accumulation in grapes during berry growth and their involvement in white wine heat instability. Current knowledge and future perspectives in relation to winemaking practices, MOLECULAR BIOLOGY & BIOTECHNOLOGY OF THE GRAPEVINE, 2001, pp. 183-201

Authors: Waters, EJ Hayasaka, Y Tattersall, DB Adams, KS Williams, PJ
Citation: Ej. Waters et al., Sequence analysis of grape (Vitis vinifera) berry chitinases that cause haze formation in wines, J AGR FOOD, 46(12), 1998, pp. 4950-4957
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