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Results:
1-17
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Results: 17
Authors:
Jewell, VC
Northrop-Clewes, CA
Tubman, R
Thurnham, DI
Citation: Vc. Jewell et al., Nutritional factors and visual function in premature infants, P NUTR SOC, 60(2), 2001, pp. 171-178
Authors:
Chopra, M
Fitzsimons, P
Hopkins, M
Thurnham, DI
Citation: M. Chopra et al., Dialysis and gel filtration of isolated low density lipoproteins do not cause a significant loss of low density lipoprotein tocopherol and carotenoidconcentration, LIPIDS, 36(2), 2001, pp. 205-209
Authors:
O'Neill, ME
Carroll, Y
Corridan, B
Olmedilla, B
Granado, F
Blanco, I
Van den Berg, H
Hininger, I
Rousell, AM
Chopra, M
Southon, S
Thurnham, DI
Citation: Me. O'Neill et al., A European carotenoid database to assess carotenoid intakes and its use ina five-country comparative study, BR J NUTR, 85(4), 2001, pp. 499-507
Authors:
Olmedilla, B
Granado, F
Southon, S
Wright, AJA
Blanco, I
Gil-Martinez, E
van den Berg, H
Corridan, B
Roussel, AM
Chopra, M
Thurnham, DI
Citation: B. Olmedilla et al., Serum concentrations of carotenoids and vitamins A, E, and C in control subjects from five European countries, BR J NUTR, 85(2), 2001, pp. 227-238
Authors:
Strain, JJ
Elwood, PC
Davis, A
Kennedy, O
Coulter, J
Fehily, A
Mulholland, CW
Robson, PJ
Thurnham, DI
Citation: Jj. Strain et al., Frequency of fruit and vegetable consumption and blood antioxidants in theCaerphilly cohort of older men, EUR J CL N, 54(11), 2000, pp. 828-833
Authors:
Lee, A
Thurnham, DI
Chopra, M
Citation: A. Lee et al., Consumption of tomato products with olive oil, but not sunflower oil increases the antioxidant activity of plasma, FREE RAD B, 29(10), 2000, pp. 1051-1055
Authors:
Thurnham, DI
Northrop-Clewes, CA
McCullough, FSW
Das, BS
Lunn, PG
Citation: Di. Thurnham et al., Innate immunity, gut integrity, and vitamin A in Gambian and Indian infants, J INFEC DIS, 182, 2000, pp. S23-S28
Authors:
Chopra, M
Fitzsimons, PEE
Strain, JJT
Thurnham, DI
Howard, AN
Citation: M. Chopra et al., Nonalcoholic red wine extract and quercetin inhibit LDL oxidation without affecting plasma antioxidant vitamin and carotenoid concentrations, CLIN CHEM, 46(8), 2000, pp. 1162-1170
Authors:
Chopra, M
O'Neill, ME
Keogh, N
Wortley, G
Southon, S
Thurnham, DI
Citation: M. Chopra et al., Influence of increased fruit and vegetable intake on plasma and lipoprotein carotenoids and LDL oxidation in smokers and nonsmokers, CLIN CHEM, 46(11), 2000, pp. 1818-1829
Authors:
Thurnham, DI
Roberts, TA
Citation: Di. Thurnham et Ta. Roberts, Health and the food-chain - Preface, BR MED B, 56(1), 2000, pp. V-VII
Authors:
Thurnham, DI
Citation: Di. Thurnham, Functional foods: cholesterol-lowering benefits of plant sterols - Reply, BR J NUTR, 84(2), 2000, pp. 253-254
Authors:
Paracha, PI
Jamil, A
Northrop-Clewes, CA
Thurnham, DI
Citation: Pi. Paracha et al., Interpretation of vitamin A status in apparently healthy Pakistani children by using markers of subclinical infection, AM J CLIN N, 72(5), 2000, pp. 1164-1169
Authors:
Mulholland, CW
Elwood, PC
Davis, A
Thurnham, DI
Kennedy, O
Coulter, J
Fehily, A
Strain, JJ
Citation: Cw. Mulholland et al., Antioxidant enzymes, inflammatory indices and lifestyle factors in older men: a cohort analysis, QJM-MON J A, 92(10), 1999, pp. 579-585
Authors:
Chopra, M
Thurnham, DI
Citation: M. Chopra et Di. Thurnham, Clinical nutrition and metabolism group symposium on 'Nutrition and antioxidants' - Antioxidants and lipoprotein metabolism, P NUTR SOC, 58(3), 1999, pp. 663-671
Authors:
McCullough, FSW
Northrop-Clewes, CA
Thurnham, DI
Citation: Fsw. Mccullough et al., The effect of vitamin A on epithelial integrity, P NUTR SOC, 58(2), 1999, pp. 289-293
Authors:
Thurnham, DI
Northrop-Clewes, CA
Citation: Di. Thurnham et Ca. Northrop-clewes, Optimal nutrition: vitamin A and the carotenoids, P NUTR SOC, 58(2), 1999, pp. 449-457
Authors:
Thurnham, DI
Citation: Di. Thurnham, Functional foods: cholesterol-lowering benefits of plant sterols, BR J NUTR, 82(4), 1999, pp. 255-256
Risultati:
1-17
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