Authors:
Torino, MI
Taranto, MP
Sesma, F
de Valdez, GF
Citation: Mi. Torino et al., Heterofermentative pattern and exopolysaccharide production by Lactobacillus helveticus ATCC 15807 in response to environmental pH, J APPL MICR, 91(5), 2001, pp. 846-852
Citation: Mi. Torino et al., Mixed-acid fermentation and polysaccharide production by Lactobacillus helveticus in milk cultures, BIOTECH LET, 23(21), 2001, pp. 1799-1802
Citation: F. Mozzi et al., Identification of exopolysaccharide-producing lactic acid bacteria - A method for the isolation of polysaccharides in milk cultures, METH BIOTEC, 14, 2001, pp. 183-190
Citation: Mi. Torino et al., Semi-defined media for the exopolysaccharide (EPS) production by Lactobacillus helveticus ATCC 15807 and evaluation of the components interfering with the EPS quantification, MILCHWISSEN, 55(6), 2000, pp. 314-316
Authors:
Torino, MI
Mozzi, F
Sesma, F
de Valdez, GF
Citation: Mi. Torino et al., Effect of stirring on growth and phosphopolysaccharide production by Lactobacillus helveticus ATCC 15807 in milk, MILCHWISSEN, 55(4), 2000, pp. 204-206