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Results: 2

Authors: Torjusen, H Lieblein, G Wandel, M Francis, CA
Citation: H. Torjusen et al., Food system orientation and quality perception among consumers and producers of organic food in Hedmark County, Norway, FOOD QUAL P, 12(3), 2001, pp. 207-216

Authors: Lieblein, G Francis, C Barth-Eide, W Torjusen, H Solberg, S Salomonsson, L Lund, V Ekblad, G Persson, P Helenius, J Loiva, M Seppanen, L Kahiluoto, H Porter, J Olsen, H Sriskandarajah, N Mikk, M Flora, C
Citation: G. Lieblein et al., Future education in ecological agriculture and food systems: A student-faculty evaluation and planning process, J SUST AGR, 16(4), 2000, pp. 49-69
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