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Tossavainen, O
Outinen, M
Tupasela, T
Koskela, P
Kaunismaki, M
Citation: P. Rantamaki et al., Functional properties of the whey protein fractions produced in pilot scale processes. Foaming, water-holding capacity and gelation, MILCHWISSEN, 55(10), 2000, pp. 569-572
Authors:
Nurminen, ML
Sipola, M
Kaarto, H
Pihlanto-Leppala, A
Piilola, K
Korpela, R
Tossavainen, O
Korhonen, H
Vapaatalo, H
Citation: Ml. Nurminen et al., alpha-lactorphin lowers blood pressure measured by radiotelemetry in normotensive and spontaneously hypertensive rats, LIFE SCI, 66(16), 2000, pp. 1535-1543
Authors:
Loimaranta, V
Laine, M
Soderling, E
Vasara, E
Rokka, S
Marnila, P
Korhonen, H
Tossavainen, O
Tenovuo, J
Citation: V. Loimaranta et al., Effects of bovine immune and non-immune whey preparations on the composition and pH response of human dental plaque, EUR J OR SC, 107(4), 1999, pp. 244-250