Authors: Treutter, D

Citation: D. Treutter, Biosynthesis of phenolic compounds and its regulation in apple, PLANT GR R, 34(1), 2001, pp. 71-89

Authors: Treutter, D

Citation: D. Treutter, Induced resistance in plant pathology - Consequences for the quality of plant foodstuffs?, J APPL BOT, 74(1-2), 2000, pp. 1-4

Authors: Lux-Endrich, A Treutter, D Feucht, W

Citation: A. Lux-endrich et al., Influence of nutrients and carbohydrate supply on the phenol composition of apple shoot cultures, PL CELL TIS, 60(1), 2000, pp. 15-21

Authors: Lux-Endrich, A Kern, S Treutter, D

Citation: A. Lux-endrich et al., Accumulation of phenolic compounds in cell cultures of the apple cultivar 'Alkmene', J APPL BOT, 73(3-4), 1999, pp. 145-151

Authors: Feucht, W Treutter, D Bengsch, E Polster, J

Citation: W. Feucht et al., Effects of watersoluble boron and aluminium compounds on the synthesis of flavanols in grape vine callus, Z NATURFO C, 54(11), 1999, pp. 942-945

Authors: Feucht, W Treutter, D

Citation: W. Feucht et D. Treutter, The role of flavan-3-ols and proanthocyanidins in plant defense, PRINCIPLES AND PRACTICES IN PLANT ECOLOGY, 1999, pp. 307-338