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Results: 1-14 |
Results: 14
COFFEE-DRINKING AND RISK OF CORONARY HEART-DISEASE - REPLY
Authors: URGERT R KATAN MB
Citation: R. Urgert et Mb. Katan, COFFEE-DRINKING AND RISK OF CORONARY HEART-DISEASE - REPLY, BMJ. British medical journal, 314(7081), 1997, pp. 680-680
DITERPENES FROM COFFEE BEANS DECREASE SERUM LEVELS OF LIPOPROTEIN(A) IN HUMANS - RESULTS FROM 4 RANDOMIZED CONTROLLED TRIALS
Authors: URGERT R WEUSTENVANDERWOUW MPME HOVENIER R MEYBOOM S BEYNEN AC KATAN MB
Citation: R. Urgert et al., DITERPENES FROM COFFEE BEANS DECREASE SERUM LEVELS OF LIPOPROTEIN(A) IN HUMANS - RESULTS FROM 4 RANDOMIZED CONTROLLED TRIALS, European journal of clinical nutrition, 51(7), 1997, pp. 431-436
THE CHOLESTEROL-RAISING FACTOR FROM COFFEE BEANS
Authors: URGERT R KATAN MB
Citation: R. Urgert et Mb. Katan, THE CHOLESTEROL-RAISING FACTOR FROM COFFEE BEANS, Annual review of nutrition, 17, 1997, pp. 305-324
THE CHOLESTEROL-RAISING DITERPENES FROM COFFEE BEANS INCREASE SERUM-LIPID TRANSFER PROTEIN-ACTIVITY LEVELS IN HUMANS
Authors: VANTOL A URGERT R DEJONGCAESAR R VANGENT T SCHEEK LM DEROOS B KATAN MB
Citation: A. Vantol et al., THE CHOLESTEROL-RAISING DITERPENES FROM COFFEE BEANS INCREASE SERUM-LIPID TRANSFER PROTEIN-ACTIVITY LEVELS IN HUMANS, Atherosclerosis, 132(2), 1997, pp. 251-254
LEVELS OF CAFESTOL, KAHWEOL, AND RELATED DITERPENOIDS IN WILD-SPECIESOF THE COFFEE PLANT COFFEA
Authors: DEROOS B VANDERWEG G URGERT R VANDEBOVENKAMP P CHARRIER A KATAN MB
Citation: B. Deroos et al., LEVELS OF CAFESTOL, KAHWEOL, AND RELATED DITERPENOIDS IN WILD-SPECIESOF THE COFFEE PLANT COFFEA, Journal of agricultural and food chemistry, 45(8), 1997, pp. 3065-3069
HEALTH-EFFECTS OF UNFILTERED COFFEE
Authors: URGERT R KATAN MB
Citation: R. Urgert et Mb. Katan, HEALTH-EFFECTS OF UNFILTERED COFFEE, The American journal of clinical nutrition, 66(1), 1997, pp. 30-30
SEPARATE EFFECTS OF THE COFFEE DITERPENES CAFESTOL AND KAHWEOL ON SERUM-LIPIDS AND LIVER AMINOTRANSFERASES
Authors: URGERT R ESSED N VANDERWEG G KOSMEIJERSCHUIL TG KATAN MB
Citation: R. Urgert et al., SEPARATE EFFECTS OF THE COFFEE DITERPENES CAFESTOL AND KAHWEOL ON SERUM-LIPIDS AND LIVER AMINOTRANSFERASES, The American journal of clinical nutrition, 65(2), 1997, pp. 519-524
COMPARISON OF EFFECT OF CAFETIERE AND FILTERED COFFEE ON SERUM CONCENTRATIONS OF LIVER AMINOTRANSFERASES AND LIPIDS - 6 MONTH RANDOMIZED CONTROLLED TRIAL
Authors: URGERT R MEYBOOM S KUILMAN M REXWINKEL H VISSERS MN KLERK M KATAN MB
Citation: R. Urgert et al., COMPARISON OF EFFECT OF CAFETIERE AND FILTERED COFFEE ON SERUM CONCENTRATIONS OF LIVER AMINOTRANSFERASES AND LIPIDS - 6 MONTH RANDOMIZED CONTROLLED TRIAL, BMJ. British medical journal, 313(7069), 1996, pp. 1362-1366
CHRONIC CONSUMERS OF BOILED COFFEE HAVE ELEVATED SERUM LEVELS OF LIPOPROTEIN(A)
Authors: URGERT R WEUSTENVANDERWOUW MPME HOVENIER R LUNDLARSEN PG KATAN MB
Citation: R. Urgert et al., CHRONIC CONSUMERS OF BOILED COFFEE HAVE ELEVATED SERUM LEVELS OF LIPOPROTEIN(A), Journal of internal medicine, 240(6), 1996, pp. 367-371
INTAKE LEVELS, SITES OF ACTION AND EXCRETION ROUTES OF THE CHOLESTEROL-ELEVATING DITERPENES FROM COFFEE BEANS IN HUMANS
Authors: URGERT R KOSMEIJERSCHUIL TG KATAN MB
Citation: R. Urgert et al., INTAKE LEVELS, SITES OF ACTION AND EXCRETION ROUTES OF THE CHOLESTEROL-ELEVATING DITERPENES FROM COFFEE BEANS IN HUMANS, Biochemical Society transactions, 24(3), 1996, pp. 800-806
THE CHOLESTEROL-RAISING FACTOR FROM COFFEE BEANS
Authors: URGERT R KATAN MB
Citation: R. Urgert et Mb. Katan, THE CHOLESTEROL-RAISING FACTOR FROM COFFEE BEANS, Journal of the Royal Society of Medicine, 89(11), 1996, pp. 618-623
LEVELS OF THE CHOLESTEROL-ELEVATING DITERPENES CAFESTOL AND KAHWEOL IN VARIOUS COFFEE BREWS
Authors: URGERT R VANDERWEG G KOSMEIJERSCHUIL TG VANDEBOVENKAMP P HOVENIER R KATAN MB
Citation: R. Urgert et al., LEVELS OF THE CHOLESTEROL-ELEVATING DITERPENES CAFESTOL AND KAHWEOL IN VARIOUS COFFEE BREWS, Journal of agricultural and food chemistry, 43(8), 1995, pp. 2167-2172
THE CHOLESTEROL-RAISING EFFECT OF FRENCH PRESS COFFEE - IDENTIFICATION OF THE RESPONSIBLE FACTOR
Authors: URGERT R MEYBOOM S VANDERWEG G ESSED NH VISSERS MN KLERK M KATAN MB
Citation: R. Urgert et al., THE CHOLESTEROL-RAISING EFFECT OF FRENCH PRESS COFFEE - IDENTIFICATION OF THE RESPONSIBLE FACTOR, Circulation, 92(8), 1995, pp. 743-743
EFFECTS OF CAFESTOL AND KAHWEOL FROM COFFEE GROUNDS ON SERUM-LIPIDS AND SERUM LIVER-ENZYMES IN HUMANS
Authors: URGERT R SCHULZ AGM KATAN MB
Citation: R. Urgert et al., EFFECTS OF CAFESTOL AND KAHWEOL FROM COFFEE GROUNDS ON SERUM-LIPIDS AND SERUM LIVER-ENZYMES IN HUMANS, The American journal of clinical nutrition, 61(1), 1995, pp. 149-154
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