Authors:
KONDO N
AGATA H
FUKUTOMI O
NISHIDA T
KAMEYAMA T
FUJII H
HAYASHI T
SHINBARA M
YAMASAKI M
UTSUMI M
YANO M
ORII T
Citation: N. Kondo et al., REDUCED RESPONSES OF PERIPHERAL-BLOOD LYMPHOCYTES TO HEAT-DENATURED FOOD ANTIGENS IN FOOD-SENSITIVE ATOPIC-DERMATITIS, Annals of allergy, 70(6), 1993, pp. 467-469