Authors:
Farran, MT
Barbour, GW
Uwayjan, MG
Ashkarian, VM
Citation: Mt. Farran et al., Metabolizable energy values and amino acid availability of vetch (Vicia sativa) and ervil (Vicia ervilia) seeds soaked in water and acetic acid, POULTRY SCI, 80(7), 2001, pp. 931-936
Authors:
Farran, MT
Dakessian, PB
Darwish, AH
Uwayjan, MG
Dbouk, HK
Sleiman, FT
Ashkarian, VM
Citation: Mt. Farran et al., Performance of broilers and production and egg quality parameters of laying hens fed 60% raw or treated common vetch (Vicia sativa) seeds, POULTRY SCI, 80(2), 2001, pp. 203-208