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Authors: VALERO D MARTINEZROMERO D SERRANO M RIQUELME F

Citation: D. Valero et al., INFLUENCE OF POSTHARVEST TREATMENT WITH PUTRESCINE AND CALCIUM ON ENDOGENOUS POLYAMINES, FIRMNESS, AND ABSCISIC-ACID IN LEMON (CITRUS-LEMONL. BURM CV VERNA), Journal of agricultural and food chemistry, 46(6), 1998, pp. 2102-2109

Authors: MONNET D LONSDORFER A PENALI K VALERO D DOUA F BOGUI P YAPO AE

Citation: D. Monnet et al., PLASMA-LEVEL OF NUTRITIONAL AND ACUTE-PHA SE PROTEINS DURING HUMAN AFRICAN TRYPANOSOMIASIS IN MENINGO-ENCEPHALITIC STATE, Bulletin de la Societe de pathologie exotique et de ses filiales, 90(2), 1997, pp. 105-106

Authors: VALERO D SERRANO M MARTINEZMADRID MC RIQUELME F

Citation: D. Valero et al., POLYAMINES, ETHYLENE, AND PHYSICOCHEMICAL CHANGES IN LOW-TEMPERATURE-STORED PEACH (PRUNUS-PERSICA L. CV MAYCREST), Journal of agricultural and food chemistry, 45(9), 1997, pp. 3406-3410

Authors: COLES JP PHILLIPS AL VALERO D HEDDEN P

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Citation: Rg. Fray et al., CONSTITUTIVE EXPRESSION OF A FRUIT PHYTOENE SYNTHASE GENE IN TRANSGENIC TOMATOES CAUSES DWARFISM BY REDIRECTING METABOLITES FROM THE GIBBERELLIN PATHWAY, Plant journal, 8(5), 1995, pp. 693-701