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Results:
1-2
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Results: 2
Authors:
VALJAKKA TT
PONTE JG
KULP K
Citation: Tt. Valjakka et al., STUDIES ON A RAW-STARCH DIGESTING ENZYME .1. COMPARISON TO FUNGAL ANDBACTERIAL ENZYMES AND AN EMULSIFIER IN WHITE PAN BREAD, Cereal chemistry, 71(2), 1994, pp. 139-144
Authors:
VALJAKKA TT
PONTE JG
KULP K
Citation: Tt. Valjakka et al., STUDIES ON A RAW-STARCH DIGESTING ENZYME .2. REPLACEMENT OF SUCROSE IN WHITE PAN BREAD, Cereal chemistry, 71(2), 1994, pp. 145-149
Risultati:
1-2
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