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CONCENTRATION OF CARBON-DIOXIDE IN THE WATER-PHASE AS A PARAMETER TO MODEL THE EFFECT OF A MODIFIED ATMOSPHERE ON MICROORGANISMS
Authors: DEVLIEGHERE F DEBEVERE J VANIMPE J
Citation: F. Devlieghere et al., CONCENTRATION OF CARBON-DIOXIDE IN THE WATER-PHASE AS A PARAMETER TO MODEL THE EFFECT OF A MODIFIED ATMOSPHERE ON MICROORGANISMS, International journal of food microbiology, 43(1-2), 1998, pp. 105-113
EFFECT OF DISSOLVED CARBON-DIOXIDE AND TEMPERATURE ON THE GROWTH OF LACTOBACILLUS-SAKE IN MODIFIED ATMOSPHERES
Authors: DEVLIEGHERE F DEBEVERE J VANIMPE J
Citation: F. Devlieghere et al., EFFECT OF DISSOLVED CARBON-DIOXIDE AND TEMPERATURE ON THE GROWTH OF LACTOBACILLUS-SAKE IN MODIFIED ATMOSPHERES, International journal of food microbiology, 41(3), 1998, pp. 231-238
LONG-TERM REPRODUCTIVE-PERFORMANCE IN WHITE-FRONTED GEESE ANSER-A-ALBIFRONS AND TUNDRA BEAN GEESE ANSER-FABALIS ROSSICUS WINTERING IN ZEELAND (THE NETHERLANDS)
Authors: VANIMPE J
Citation: J. Vanimpe, LONG-TERM REPRODUCTIVE-PERFORMANCE IN WHITE-FRONTED GEESE ANSER-A-ALBIFRONS AND TUNDRA BEAN GEESE ANSER-FABALIS ROSSICUS WINTERING IN ZEELAND (THE NETHERLANDS), Bird study, 43, 1996, pp. 280-289
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