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Results:
1-7
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Results: 7
Authors:
DEBLOCK J
MERCHIERS M
VANRENTERGHEM R
Citation: J. Deblock et al., QUANTIFICATION OF THE RATIO OF WHEY POWDER TO MILK POWDER USING SPECTROSCOPY IN ALKALI, Milchwissenschaft, 52(4), 1997, pp. 213-216
Authors:
VANRENTERGHEM R
Citation: R. Vanrenterghem, THE TRIGLYCERIDE COMPOSITION OF BELGIAN BUTTER IN VIEW OF EU CONTROLSON MILK-FAT PURITY, Milchwissenschaft, 52(2), 1997, pp. 79-82
Authors:
HERMAN L
DEBLOCK J
VANRENTERGHEM R
Citation: L. Herman et al., ISOLATION AND DETECTION OF CLOSTRIDIUM-TYROBUTYRICUM CELLS IN SEMI-SOFT AND HARD CHEESES USING THE POLYMERASE CHAIN-REACTION, Journal of Dairy Research, 64(2), 1997, pp. 311-314
Authors:
VANRENTERGHEM R
DEBLOCK J
Citation: R. Vanrenterghem et J. Deblock, FUROSINE IN CONSUMPTION MILK AND MILK POWDERS, International dairy journal, 6(4), 1996, pp. 371-382
Authors:
DEBLOCK J
MERCHIERS M
VANRENTERGHEM R
MOERMANS R
Citation: J. Deblock et al., EVALUATION OF 2 METHODS FOR THE DETERMINATION OF LACTULOSE IN MILK, International dairy journal, 6(2), 1996, pp. 217-222
Authors:
VANOECKEL MJ
CASTEELS M
WARNANTS N
DEBOEVER JL
VANRENTERGHEM R
BOUCQUE CV
Citation: Mj. Vanoeckel et al., PRODUCTION OF ENTIRE MALES WITH BELGIAN LANDRACE AND HYBRID PIGS - THE INCIDENCE OF SENSORY ABERRATIONS, Journal of animal physiology and animal nutrition, 76(2-3), 1996, pp. 111-121
Authors:
VANDAEL P
SHEN LH
VANRENTERGHEM R
DEELSTRA H
Citation: P. Vandael et al., SELENIUM CONTENT OF SHEEPS MILK AND ITS DISTRIBUTION IN PROTEIN-FRACTIONS, Zeitschrift fur Lebensmittel-Untersuchung und -Forschung, 196(6), 1993, pp. 536-539
Risultati:
1-7
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