Authors: TOMANKOVA O VENCL B

Citation: O. Tomankova et B. Vencl, CHOICE OF THE MOST SUITABLE ENZYME FOR DE TERMINATION OF RUMEN DEGRADABILITY OF DIETARY-PROTEIN, Zivocisna vyroba, 39(1), 1994, pp. 59-66

Authors: HOMOLKA P VENCL B

Citation: P. Homolka et B. Vencl, UREA CONCENTRATIONS IN MILK AND THEIR REL ATIONSHIP TO THE CRUDE PROTEIN AND ENERGY RATIO IN FEED RATIONS, Zivocisna vyroba, 38(6), 1993, pp. 529-535