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Results: 1-13 |
Results: 13
WATER-VAPOR AND OXYGEN BARRIER PROPERTIES OF CORN ZEIN COATED PAPER
Authors: TREZZA TA WILES JL VERGANO PJ
Citation: Ta. Trezza et al., WATER-VAPOR AND OXYGEN BARRIER PROPERTIES OF CORN ZEIN COATED PAPER, Tappi journal, 81(8), 1998, pp. 171-176
SILICATE MODIFICATION OF CORN PROTEIN FILMS
Authors: LEE BI VERGANO PJ LINDSAY L ZHANG H PARK HJ
Citation: Bi. Lee et al., SILICATE MODIFICATION OF CORN PROTEIN FILMS, Journal of materials science letters, 17(5), 1998, pp. 359-361
ENZYMATIC-HYDROLYSIS OF ZEIN-WAX-COATED PAPER
Authors: PARRIS N VERGANO PJ DICKEY LC COOKE PH CRAIG JC
Citation: N. Parris et al., ENZYMATIC-HYDROLYSIS OF ZEIN-WAX-COATED PAPER, Journal of agricultural and food chemistry, 46(10), 1998, pp. 4056-4059
MECHANICAL AND BARRIER PROPERTIES OF EDIBLE CHITOSAN FILMS AS AFFECTED BY COMPOSITION AND STORAGE
Authors: BUTLER BL VERGANO PJ TESTIN RF BUNN JM WILES JL
Citation: Bl. Butler et al., MECHANICAL AND BARRIER PROPERTIES OF EDIBLE CHITOSAN FILMS AS AFFECTED BY COMPOSITION AND STORAGE, Journal of food science, 61(5), 1996, pp. 953
APPLICATION OF LAMINATED EDIBLE FILMS TO POTATO-CHIP PACKAGING
Authors: PARK JW TESTIN RF VERGANO PJ PARK HJ WELLER CL
Citation: Jw. Park et al., APPLICATION OF LAMINATED EDIBLE FILMS TO POTATO-CHIP PACKAGING, Journal of food science, 61(4), 1996, pp. 766
FATTY-ACID DISTRIBUTION AND ITS EFFECT ON OXYGEN PERMEABILITY IN LAMINATED EDIBLE FILMS
Authors: PARK JW TESTIN RF VERGANO PJ PARK HJ WELLER CL
Citation: Jw. Park et al., FATTY-ACID DISTRIBUTION AND ITS EFFECT ON OXYGEN PERMEABILITY IN LAMINATED EDIBLE FILMS, Journal of food science, 61(2), 1996, pp. 401-406
DAMAGE LOSS COST CURVES FOR PEACH IMPACT BRUISING
Authors: VERGANO PJ TESTIN RF NEWALL WC TREZZA T
Citation: Pj. Vergano et al., DAMAGE LOSS COST CURVES FOR PEACH IMPACT BRUISING, Journal of food quality, 18(4), 1995, pp. 265-278
EFFECT OF OZONATED WATER SANITIZATION ON GASKET MATERIALS USED IN FLUID FOOD-PROCESSING
Authors: GREENE AK VERGANO PJ FEW BK SERAFINI JC
Citation: Ak. Greene et al., EFFECT OF OZONATED WATER SANITIZATION ON GASKET MATERIALS USED IN FLUID FOOD-PROCESSING, Journal of food engineering, 21(4), 1994, pp. 439-446
GAS PERMEATION AND THICKNESS OF THE SUCROSE POLYESTERS, SEMPERFRESH((TM)) COATINGS ON APPLES
Authors: PARK HJ BUNN JM VERGANO PJ TESTIN RF
Citation: Hj. Park et al., GAS PERMEATION AND THICKNESS OF THE SUCROSE POLYESTERS, SEMPERFRESH((TM)) COATINGS ON APPLES, Journal of food processing and preservation, 18(5), 1994, pp. 349-358
GREASE RESISTANCE OF CORN ZEIN COATED PAPER
Authors: TREZZA TA VERGANO PJ
Citation: Ta. Trezza et Pj. Vergano, GREASE RESISTANCE OF CORN ZEIN COATED PAPER, Journal of food science, 59(4), 1994, pp. 912-915
FATTY-ACID CONCENTRATION-EFFECT ON TENSILE-STRENGTH, ELONGATION, AND WATER-VAPOR PERMEABILITY OF LAMINATED EDIBLE FILMS
Authors: PARK JW TESTIN RF PARK HJ VERGANO PJ WELLER CL
Citation: Jw. Park et al., FATTY-ACID CONCENTRATION-EFFECT ON TENSILE-STRENGTH, ELONGATION, AND WATER-VAPOR PERMEABILITY OF LAMINATED EDIBLE FILMS, Journal of food science, 59(4), 1994, pp. 916-919
WATER-VAPOR PERMEABILITY AND MECHANICAL-PROPERTIES OF GRAIN PROTEIN-BASED FILMS AS AFFECTED BY MIXTURES OF POLYETHYLENE-GLYCOL AND GLYCERINPLASTICIZERS
Authors: PARK HJ BUNN JM WELLER CL VERGANO PJ TESTIN RF
Citation: Hj. Park et al., WATER-VAPOR PERMEABILITY AND MECHANICAL-PROPERTIES OF GRAIN PROTEIN-BASED FILMS AS AFFECTED BY MIXTURES OF POLYETHYLENE-GLYCOL AND GLYCERINPLASTICIZERS, Transactions of the ASAE, 37(4), 1994, pp. 1281-1285
PERMEABILITY AND MECHANICAL-PROPERTIES OF CELLULOSE-BASED EDIBLE FILMS
Authors: PARK HJ WELLER CL VERGANO PJ TESTIN RF
Citation: Hj. Park et al., PERMEABILITY AND MECHANICAL-PROPERTIES OF CELLULOSE-BASED EDIBLE FILMS, Journal of food science, 58(6), 1993, pp. 1361-1364
Risultati: 1-13 |