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Results: 1-11 |
Results: 11
EFFECTS OF DIETARY CALCIUM SOAPS OF UNSATURATED FATTY-ACIDS ON DIGESTION, MILK-COMPOSITION AND PHYSICAL-PROPERTIES OF BUTTER
Authors: ENJALBERT F NICOT MC BAYOURTHE C VERNAY M MONCOULON R
Citation: F. Enjalbert et al., EFFECTS OF DIETARY CALCIUM SOAPS OF UNSATURATED FATTY-ACIDS ON DIGESTION, MILK-COMPOSITION AND PHYSICAL-PROPERTIES OF BUTTER, Journal of Dairy Research, 64(2), 1997, pp. 181-195
AVOPARCIN AND MONENSIN EFFECTS ON DIGESTIVE FUNCTION IN COWS FED A HIGH FORAGE DIET
Authors: HAIMOUD DA BAYOURTHE C MONCOULON R VERNAY M
Citation: Da. Haimoud et al., AVOPARCIN AND MONENSIN EFFECTS ON DIGESTIVE FUNCTION IN COWS FED A HIGH FORAGE DIET, Journal of the Science of Food and Agriculture, 70(2), 1996, pp. 181-189
IN-VIVO STUDY OF CIRCADIAN VARIATIONS OF THE CECAL FERMENTATION PATTERN IN POSTWEANED AND ADULT-RABBITS
Authors: BELLIER R GIDENNE T VERNAY M COLIN M
Citation: R. Bellier et al., IN-VIVO STUDY OF CIRCADIAN VARIATIONS OF THE CECAL FERMENTATION PATTERN IN POSTWEANED AND ADULT-RABBITS, Journal of animal science, 73(1), 1995, pp. 128-135
AVOPARCIN AND MONENSIN EFFECTS ON THE DIGESTION OF NUTRIENTS IN DAIRY-COWS FED A MIXED DIET
Authors: HAIMOUD DA VERNAY M BAYOURTHE C MONCOULON R
Citation: Da. Haimoud et al., AVOPARCIN AND MONENSIN EFFECTS ON THE DIGESTION OF NUTRIENTS IN DAIRY-COWS FED A MIXED DIET, Canadian journal of animal science, 75(3), 1995, pp. 379-385
EFFECTS OF DIFFERENT FORMS OF POLYUNSATURATED FATTY-ACIDS ON RUMEN FERMENTATION AND TOTAL NUTRIENT DIGESTIBILITY OF SHEEP FED PRAIRIE HAY BASED DIETS
Authors: ENJALBERT F MONCOULON R VERNAY M GRIESS D
Citation: F. Enjalbert et al., EFFECTS OF DIFFERENT FORMS OF POLYUNSATURATED FATTY-ACIDS ON RUMEN FERMENTATION AND TOTAL NUTRIENT DIGESTIBILITY OF SHEEP FED PRAIRIE HAY BASED DIETS, Small ruminant research, 14(2), 1994, pp. 127-135
EFFECT OF CALCIUM SALTS OF FATTY-ACIDS ON RUMEN FUNCTION AND THE DIGESTIBILITY OF RATIONS BY SHEEP
Authors: BAYOURTHE C VERNAY M MONCOULON R
Citation: C. Bayourthe et al., EFFECT OF CALCIUM SALTS OF FATTY-ACIDS ON RUMEN FUNCTION AND THE DIGESTIBILITY OF RATIONS BY SHEEP, Journal of the Science of Food and Agriculture, 64(3), 1994, pp. 341-347
EFFECTS OF EXTRUSION OF WHOLE HORSE BEANS ON PROTEIN DIGESTION AND AMINO-ACID-ABSORPTION IN DAIRY-COWS
Authors: BENCHAAR C VERNAY M BAYOURTHE C MONCOULON R
Citation: C. Benchaar et al., EFFECTS OF EXTRUSION OF WHOLE HORSE BEANS ON PROTEIN DIGESTION AND AMINO-ACID-ABSORPTION IN DAIRY-COWS, Journal of dairy science, 77(5), 1994, pp. 1360-1371
EFFECTS OF A SUPPLY OF RAW OR EXTRUDED WHITE LUPIN SEEDS ON PROTEIN DIGESTION AND AMINO-ACID-ABSORPTION IN DAIRY-COWS
Authors: BENCHAAR C MONCOULON R BAYOURTHE C VERNAY M
Citation: C. Benchaar et al., EFFECTS OF A SUPPLY OF RAW OR EXTRUDED WHITE LUPIN SEEDS ON PROTEIN DIGESTION AND AMINO-ACID-ABSORPTION IN DAIRY-COWS, Journal of animal science, 72(2), 1994, pp. 492-501
EFFECT OF DIFFERENT FORMS OF POLYUNSATURATED FATTY-ACIDS ON DUODENAL AND SERUM FATTY-ACID PROFILES IN SHEEP
Authors: ENJALBERT F NICOT MC VERNAY M MONCOULON R GRIESS D
Citation: F. Enjalbert et al., EFFECT OF DIFFERENT FORMS OF POLYUNSATURATED FATTY-ACIDS ON DUODENAL AND SERUM FATTY-ACID PROFILES IN SHEEP, Canadian journal of animal science, 74(4), 1994, pp. 595-600
EFFECT OF EXTRUDING ON RUMINAL DISAPPEARANCE AND LOWER GASTROINTESTINAL-TRACT DIGESTION OF WHITE LUPIN SEEDS
Authors: KIBELOLAUD AR VERNAY M BAYOURTHE C MONCOULON R
Citation: Ar. Kibelolaud et al., EFFECT OF EXTRUDING ON RUMINAL DISAPPEARANCE AND LOWER GASTROINTESTINAL-TRACT DIGESTION OF WHITE LUPIN SEEDS, Canadian journal of animal science, 73(3), 1993, pp. 571-579
IN-SITU DEGRADATION OF PROTECTED FAT IN T HE COW
Authors: BAYOURTHE C VERNAY M
Citation: C. Bayourthe et M. Vernay, IN-SITU DEGRADATION OF PROTECTED FAT IN T HE COW, Annales de zootechnie, 42(2), 1993, pp. 132-133
Risultati: 1-11 |