Authors: BOCCAS F ROUSSOS S GUTIERREZ M SERRANO L VINIEGRA GG

Citation: F. Boccas et al., PRODUCTION OF PECTINASE FROM COFFEE PULP IN SOLID-STATE FERMENTATION SYSTEM - SELECTION OF WILD FUNGAL ISOLATE OF HIGH POTENCY BY A SIMPLE 3-STEP SCREENING TECHNIQUE, Journal of Food Science and Technology, 31(1), 1994, pp. 22-26