Authors: Pelletier, E Viebke, C Meadows, J Williams, PA

Citation: E. Pelletier et al., A rheological study of the order-disorder conformational transition of xanthan gum, BIOPOLYMERS, 59(5), 2001, pp. 339-346

Authors: Viebke, C Williams, PA

Citation: C. Viebke et Pa. Williams, Determination of molecular mass distribution of kappa-carrageenan and xanthan using asymmetrical flow field-flow fractionation, FOOD HYDROC, 14(3), 2000, pp. 265-270

Authors: Viebke, C Williams, PA

Citation: C. Viebke et Pa. Williams, The influence of temperature on the characterization of water-soluble polymers using asymmetric flow field-flow-fractionation coupled to multiangle laser light scattering, ANALYT CHEM, 72(16), 2000, pp. 3896-3901