Authors:
Castillo, C
Carreno, F
Villegas, GM
Villegas, R
Citation: C. Castillo et al., Ionic currents in PC12 cells differentiated into neuron-like cells by a cultured-sciatic nerve conditioned medium, BRAIN RES, 911(2), 2001, pp. 181-192
Authors:
Leal, A
Morera, B
Del Valle, G
Heuss, D
Kayser, C
Berghoff, M
Villegas, R
Hernandez, E
Mendez, M
Hennies, HC
Neundorfer, B
Barrantes, R
Reis, A
Rautenstrauss, B
Citation: A. Leal et al., A second locus for an axonal form of autosomal recessive Charcot-Marie-Tooth disease maps to chromosome 19q13.3, AM J HU GEN, 68(1), 2001, pp. 269-274
Authors:
Santander, H
Miralles, R
Perez, J
Valenzuela, S
Ravera, MJ
Ormeno, G
Villegas, R
Citation: H. Santander et al., Effects of head and neck inclination on bilateral sternocleidomastoid EMG activity in healthy subjects and in patients with myogenic cranio-cervical-mandibular dysfunction, CRANIO, 18(3), 2000, pp. 181-191
Authors:
Villegas, R
Villegas, GM
Longart, M
Hernandez, M
Maqueira, B
Buonanno, A
Garcia, R
Castillo, C
Citation: R. Villegas et al., Neuregulin found in cultured-sciatic nerve conditioned medium causes neuronal differentiation of PC12 cells, BRAIN RES, 852(2), 2000, pp. 305-318
Authors:
Villegas, R
O'Connor, TP
Kerry, JP
Buckley, DJ
Citation: R. Villegas et al., Effect of gelatin dip on the oxidative and colour stability of cooked ham and bacon pieces during frozen storage, INT J FOOD, 34(4), 1999, pp. 385-389
Authors:
Villegas, R
O'Connor, TP
Kerry, JP
Buckley, J
Lynch, B
Citation: R. Villegas et al., Effect of dietary alpha-tocopherol acetate supplementation and gelatine dip on the oxidative and colour stability of bacon and pepperoni during frozen storage, FLEISCHWIRT, 79(4), 1999, pp. 86-89