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Citation: Em. Buys et al., Combined effect of modified atmosphere bulk packaging, dietary vitamin E supplementation and microbiological contamination on colour stability of Musculus gluteus medius, MEAT SCI, 55(4), 2000, pp. 403-411

Authors: Buys, EM Nortje, GL Jooste, PJ Von Holy, A

Citation: Em. Buys et al., Microbiological shelf life of bulk-packaged Musculus gluteus medius supplemented with dietary vitamin E, MEAT SCI, 55(4), 2000, pp. 433-441

Authors: Buys, EM Nortje, GL Jooste, PJ Von Holy, A

Citation: Em. Buys et al., Bacterial populations associated with bulk packaged beef supplemented withdietary vitamin E, INT J F MIC, 56(2-3), 2000, pp. 239-244

Authors: Lindsay, D Von Holy, A

Citation: D. Lindsay et A. Von Holy, Different responses of planktonic and attached Bacillus subtilis and Pseudomonas fluorescens to sanitizer treatment, J FOOD PROT, 62(4), 1999, pp. 368-379