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Identification of food sources of invertebrates from the seagrass Zostera marina community using carbon and sulfur stable isotope ratio and fatty acid analyses
Authors: Kharlamenko, VI Kiyashko, SI Imbs, AB Vyshkvartzev, DI
Citation: Vi. Kharlamenko et al., Identification of food sources of invertebrates from the seagrass Zostera marina community using carbon and sulfur stable isotope ratio and fatty acid analyses, MAR ECOL-PR, 220, 2001, pp. 103-117
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