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Results: 1-12 |
Results: 12
CHANGES OF ENZYME-ACTIVITIES ASSOCIATED WITH THE MOBILIZATION OF CARBOHYDRATE RESERVES (FRUCTANS) FROM THE STEM OF WHEAT DURING KERNEL FILLING
Authors: WILLENBRINK J BONNETT GD WILLENBRINK S WARDLAW IF
Citation: J. Willenbrink et al., CHANGES OF ENZYME-ACTIVITIES ASSOCIATED WITH THE MOBILIZATION OF CARBOHYDRATE RESERVES (FRUCTANS) FROM THE STEM OF WHEAT DURING KERNEL FILLING, New phytologist, 139(3), 1998, pp. 471-478
GRAIN-GROWTH AND MALTING QUALITY OF BARLEY .1. EFFECTS OF HEAT-STRESSAND MODERATELY HIGH-TEMPERATURE
Authors: SAVIN R STONE PJ NICOLAS ME WARDLAW IF
Citation: R. Savin et al., GRAIN-GROWTH AND MALTING QUALITY OF BARLEY .1. EFFECTS OF HEAT-STRESSAND MODERATELY HIGH-TEMPERATURE, Australian Journal of Agricultural Research, 48(5), 1997, pp. 615-624
GRAIN-GROWTH AND MALTING QUALITY OF BARLEY .2. EFFECTS OF TEMPERATUREREGIME BEFORE HEAT-STRESS
Authors: SAVIN R STONE PJ NICOLAS ME WARDLAW IF
Citation: R. Savin et al., GRAIN-GROWTH AND MALTING QUALITY OF BARLEY .2. EFFECTS OF TEMPERATUREREGIME BEFORE HEAT-STRESS, Australian Journal of Agricultural Research, 48(5), 1997, pp. 625-634
THE INFLUENCE OF RECOVERY TEMPERATURE ON THE EFFECTS OF A BRIEF HEAT-SHOCK ON WHEAT .2. FRACTIONAL PROTEIN ACCUMULATION DURING GRAIN-GROWTH
Authors: STONE PJ NICOLAS ME WARDLAW IF
Citation: Pj. Stone et al., THE INFLUENCE OF RECOVERY TEMPERATURE ON THE EFFECTS OF A BRIEF HEAT-SHOCK ON WHEAT .2. FRACTIONAL PROTEIN ACCUMULATION DURING GRAIN-GROWTH, Australian journal of plant physiology, 23(5), 1996, pp. 605-616
THE INFLUENCE OF RECOVERY TEMPERATURE ON THE EFFECTS OF A BRIEF HEAT-SHOCK ON WHEAT .1. GRAIN-GROWTH
Authors: STONE PJ SAVIN R WARDLAW IF NICOLAS ME
Citation: Pj. Stone et al., THE INFLUENCE OF RECOVERY TEMPERATURE ON THE EFFECTS OF A BRIEF HEAT-SHOCK ON WHEAT .1. GRAIN-GROWTH, Australian journal of plant physiology, 22(6), 1995, pp. 945-954
THE RESPONSE OF WHEAT TO HIGH-TEMPERATURE FOLLOWING ANTHESIS .1. THE RATE AND DURATION OF KERNEL FILLING
Authors: WARDLAW IF MONCUR L
Citation: If. Wardlaw et L. Moncur, THE RESPONSE OF WHEAT TO HIGH-TEMPERATURE FOLLOWING ANTHESIS .1. THE RATE AND DURATION OF KERNEL FILLING, Australian journal of plant physiology, 22(3), 1995, pp. 391-397
THE RESPONSE OF WHEAT TO HIGH-TEMPERATURE FOLLOWING ANTHESIS .2. SUCROSE ACCUMULATION AND METABOLISM BY ISOLATED KERNELS
Authors: WARDLAW IF MONCUR L PATRICK JW
Citation: If. Wardlaw et al., THE RESPONSE OF WHEAT TO HIGH-TEMPERATURE FOLLOWING ANTHESIS .2. SUCROSE ACCUMULATION AND METABOLISM BY ISOLATED KERNELS, Australian journal of plant physiology, 22(3), 1995, pp. 399-407
HEAT TOLERANCE IN TEMPERATE CEREALS - AN OVERVIEW
Authors: WARDLAW IF WRIGLEY CW
Citation: If. Wardlaw et Cw. Wrigley, HEAT TOLERANCE IN TEMPERATE CEREALS - AN OVERVIEW, Australian journal of plant physiology, 21(6), 1994, pp. 695-703
THE EFFECT OF HIGH-TEMPERATURE ON KERNEL DEVELOPMENT IN WHEAT - VARIABILITY RELATED TO PRE-HEADING AND POSTANTHESIS CONDITIONS
Authors: WARDLAW IF
Citation: If. Wardlaw, THE EFFECT OF HIGH-TEMPERATURE ON KERNEL DEVELOPMENT IN WHEAT - VARIABILITY RELATED TO PRE-HEADING AND POSTANTHESIS CONDITIONS, Australian journal of plant physiology, 21(6), 1994, pp. 731-739
CARBOHYDRATE STORAGE AND MOBILIZATION BY THE CULM OF WHEAT BETWEEN HEADING AND GRAIN MATURITY - THE RELATION TO SUCROSE SYNTHASE AND SUCROSE-PHOSPHATE SYNTHASE
Authors: WARDLAW IF WILLENBRINK J
Citation: If. Wardlaw et J. Willenbrink, CARBOHYDRATE STORAGE AND MOBILIZATION BY THE CULM OF WHEAT BETWEEN HEADING AND GRAIN MATURITY - THE RELATION TO SUCROSE SYNTHASE AND SUCROSE-PHOSPHATE SYNTHASE, Australian journal of plant physiology, 21(3), 1994, pp. 255-271
SINK STRENGTH - ITS EXPRESSION IN THE PLANT
Authors: WARDLAW IF
Citation: If. Wardlaw, SINK STRENGTH - ITS EXPRESSION IN THE PLANT, Plant, cell and environment, 16(9), 1993, pp. 1029-1030
A NOVEL EXPERIMENTAL SYSTEM FOR STUDIES OF PHOTOSYNTHATE TRANSFER IN THE DEVELOPING WHEAT-GRAIN
Authors: WANG HL PATRICK JW OFFLER CE WARDLAW IF
Citation: Hl. Wang et al., A NOVEL EXPERIMENTAL SYSTEM FOR STUDIES OF PHOTOSYNTHATE TRANSFER IN THE DEVELOPING WHEAT-GRAIN, Journal of Experimental Botany, 44(264), 1993, pp. 1177-1184
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