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Authors: WEARNE SJ GEM MGD HARRISON N COLLIER PP FAIRWEATHER F FIELDING M FRANKLIN A STARTIN JR TREGUNNO RJ WALTON H
Citation: Sj. Wearne et al., CONTAMINANTS OF FOOD - PRIORITIZATION SCHEME TO IDENTIFY MANUFACTUREDORGANIC-CHEMICALS AS POTENTIAL CONTAMINANTS OF FOOD, Environmental science and pollution research international, 3(2), 1996, pp. 83-88
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