Authors:
WEBB EC
DESMET S
VANNEVEL C
MARTENS B
DEMEYER DI
Citation: Ec. Webb et al., EFFECT OF ANATOMICAL LOCATION ON THE COMPOSITION OF FATTY-ACIDS IN DOUBLE-MUSCLED BELGIAN-BLUE COWS, Meat science, 50(1), 1998, pp. 45-53
Citation: Ec. Webb et Ia. Mendelssohn, FACTORS AFFECTING VEGETATION DIEBACK OF AN OLIGOHALINE MARSH IN COASTAL LOUISIANA - HELD MANIPULATION OF SALINITY AND SUBMERGENCE (VOL 83, PG 1429, 1996), American journal of botany, 83(12), 1996, pp. 1579-1579
Citation: Ec. Webb et Ia. Mendelssohn, FACTORS AFFECTING VEGETATION DIEBACK OF AN OLIGOHALINE MARSH IN COASTAL LOUISIANA - FIELD MANIPULATION OF SALINITY AND SUBMERGENCE, American journal of botany, 83(11), 1996, pp. 1429-1434
Citation: Nh. Casey et Ec. Webb, INFLUENCE OF DIETARY ENERGY-LEVELS AND FORM OF DIET ON COMPOSITION OFFATTY-ACIDS IN SUBCUTANEOUS ADIPOSE-TISSUE OF WETHERS, Small ruminant research, 18(2), 1995, pp. 125-132
Citation: Ec. Webb et Nh. Casey, GENETIC-DIFFERENCES IN FATTY-ACID COMPOSITION OF SUBCUTANEOUS ADIPOSE-TISSUE IN DORPER AND SA MUTTON-MERINO WETHERS AT DIFFERENT LIVE WEIGHTS, Small ruminant research, 18(1), 1995, pp. 81-88
Citation: Ec. Webb et Nh. Casey, FATTY-ACIDS IN CARCASS FAT OF STEERS TREATED WITH A BETA-ADRENERGIC AGONIST INDIVIDUALLY OR IN COMBINATION WITH TRENBOLONE ACETATE PLUS ESTRADIOL-17-BETA, Meat science, 41(1), 1995, pp. 69-76
Citation: Ec. Webb et al., FATTY-ACIDS IN THE SUBCUTANEOUS ADIPOSE-TISSUE OF INTENSIVELY FED SA MUTTON MERINO AND DORPER WETHERS, Meat science, 38(1), 1994, pp. 123-131
Authors:
ALBERTY RA
CORNISHBOWDEN A
GIBSON QH
GOLDBERG RN
HAMMES GG
JENCKS W
TIPTON KF
VEECH R
WESTERHOFF HV
WEBB EC
Citation: Ra. Alberty et al., RECOMMENDATIONS FOR NOMENCLATURE AND TABLES IN BIOCHEMICAL THERMODYNAMICS, Pure and applied chemistry, 66(8), 1994, pp. 1641-1666