Authors: SAINI PK RIAZ M WEBERT DW ECKERSALL PD YOUNG CR STANKER LH CHAKRABARTI E JUDKINS JC

Citation: Pk. Saini et al., DEVELOPMENT OF A SIMPLE ENZYME-IMMUNOASSAY FOR BLOOD HAPTOGLOBIN CONCENTRATION IN CATTLE AND ITS APPLICATION IN IMPROVING FOOD SAFETY, American journal of veterinary research, 59(9), 1998, pp. 1101-1107

Authors: SAINI PK WEBERT DW MCCASKEY PC

Citation: Pk. Saini et al., FOOD SAFETY AND REGULATORY ASPECTS OF CATTLE AND SWINE CYSTICERCOSIS, Journal of food protection, 60(4), 1997, pp. 447-453

Authors: ANDREWS CD DUBEY JP TENTER AM WEBERT DW

Citation: Cd. Andrews et al., TOXOPLASMA-GONDII RECOMBINANT ANTIGENS H4 AND H11 - USE IN ELISAS FORDETECTION OF TOXOPLASMOSIS IN SWINE, Veterinary parasitology, 70(1-3), 1997, pp. 1-11

Authors: SAINI PK WEBERT DW JUDKINS JC

Citation: Pk. Saini et al., ROLE OF SODIUM-AZIDE IN REDUCING NONSPECIFIC COLOR DEVELOPMENT IN ENZYME IMMUNOASSAYS, Journal of veterinary diagnostic investigation, 7(4), 1995, pp. 509-514

Authors: ANDREWS CD WEBERT DW

Citation: Cd. Andrews et Dw. Webert, CONTROL INDICATORS FOR THE EXAMINATION OF PORK FOR TRICHINELLA-SPIRALIS BY THE ACID-PEPSIN DIGESTION METHOD, Journal of food protection, 57(2), 1994, pp. 173-175