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MEAL COMPOSITION AFFECTS POSTPRANDIAL FATTY-ACID OXIDATION
Authors: SURINA DM LANGHANS W PAULI R WENK C
Citation: Dm. Surina et al., MEAL COMPOSITION AFFECTS POSTPRANDIAL FATTY-ACID OXIDATION, The American journal of physiology, 264(6), 1993, pp. 1065-1070
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