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Results: 2
RISK ASSESSMENT AND MANAGEMENT OF CHEMICAL CONTAMINANTS IN FISHERY PRODUCTS CONSUMED IN THE USA
Authors: AHMED FE HATTIS D WOLKE RE STEINMAN D
Citation: Fe. Ahmed et al., RISK ASSESSMENT AND MANAGEMENT OF CHEMICAL CONTAMINANTS IN FISHERY PRODUCTS CONSUMED IN THE USA, Journal of applied toxicology, 13(6), 1993, pp. 395-410
HUMAN HEALTH RISKS DUE TO CONSUMPTION OF CHEMICALLY CONTAMINATED FISHERY PRODUCTS
Authors: AHMED FE HATTIS D WOLKE RE STEINMAN D
Citation: Fe. Ahmed et al., HUMAN HEALTH RISKS DUE TO CONSUMPTION OF CHEMICALLY CONTAMINATED FISHERY PRODUCTS, Environmental health perspectives, 101, 1993, pp. 297-302
Risultati: 1-2 |