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Results: 1-6 |
Results: 6

Authors: Higgins, S Carroll, YL McCarthy, SN Corridan, BM Roche, HM Wallace, JMW O'Brien, NM Morrissey, PA
Citation: S. Higgins et al., Susceptibility of LDL to oxidative modification in healthy volunteers supplemented with low doses of n-3 polyunsaturated fatty acids, BR J NUTR, 85(1), 2001, pp. 23-31

Authors: Wallace, JMW McCabe, AJ Roche, HM Higgins, S Robson, PJ Gilmore, WS McGlynn, H Strain, JJ
Citation: Jmw. Wallace et al., The effect of low-dose fish oil supplementation on serum growth factors inhealthy humans, EUR J CL N, 54(9), 2000, pp. 690-694

Authors: Higgins, S McCarthy, SN Corridan, BM Roche, HM Wallace, JMW O'Brien, NM Morrissey, PA
Citation: S. Higgins et al., Measurement of free cholesterol, cholesteryl esters and cholesteryl linoleate hydroperoxide in copper-oxidised low density lipoprotein in healthy volunteers supplemented with a low dose of n-3 polyunsaturated fatty acids, NUTR RES, 20(8), 2000, pp. 1091-1102

Authors: Wallace, JMW McCabe, AJ Robson, PJ Keogh, MK Murray, CA Kelly, PM Marquez-Ruiz, G McGlynn, H Gilmore, WS Strain, JJ
Citation: Jmw. Wallace et al., Bioavailability of n-3 polyunsaturated fatty acids (PUFA) in foods enriched with microencapsulated fish oil, ANN NUTR M, 44(4), 2000, pp. 157-162

Authors: Turley, E Armstrong, NC Wallace, JMW Gilmore, WS McKelvey-Martin, VJ Allen, JM Strain, JJ
Citation: E. Turley et al., Effect of cholesterol feeding on DNA damage in male and female Syrian hamsters, ANN NUTR M, 43(1), 1999, pp. 47-51

Authors: Turley, E Wallace, JMW Gilmore, WS Strain, JJ
Citation: E. Turley et al., Fish oil supplementation with and without added vitamin E differentially modulates plasma antioxidant concentrations in healthy women, LIPIDS, 33(12), 1998, pp. 1163-1167
Risultati: 1-6 |