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Results: 1-8 |
Results: 8
Pyr c 1, the major allergen from pear (Pyrus communis), is a new member ofthe Bet v 1 allergen family
Authors: Karamloo, F Scheurer, S Wangorsch, A May, S Haustein, D Vieths, S
Citation: F. Karamloo et al., Pyr c 1, the major allergen from pear (Pyrus communis), is a new member ofthe Bet v 1 allergen family, J CHROMAT B, 756(1-2), 2001, pp. 281-293
Cross-reactivity within the profilin panallergen family investigated by comparison of recombinant profilins from pear (Pyr c 4), cherry (Pru av 4) and celery (Api g 4) with birch pollen profilin Bet v 2
Authors: Scheurer, S Wangorsch, A Nerkamp, J Skov, PS Ballmer-Weber, B Wuthrich, B Haustein, D Vieths, S
Citation: S. Scheurer et al., Cross-reactivity within the profilin panallergen family investigated by comparison of recombinant profilins from pear (Pyr c 4), cherry (Pru av 4) and celery (Api g 4) with birch pollen profilin Bet v 2, J CHROMAT B, 756(1-2), 2001, pp. 315-325
Optimized allergen extracts and recombinant allergens in diagnostic applications
Authors: Vieths, S Scheurer, S Reindl, J Luttkopf, D Wangorsch, A Kastner, M Haase, T Haustein, D
Citation: S. Vieths et al., Optimized allergen extracts and recombinant allergens in diagnostic applications, ALLERGY, 56, 2001, pp. 78-82
Carrot allergy: Double-blinded, placebo-controlled food challenge and identification of allergens
Authors: Ballmer-Weber, BK Wuthrich, B Wangorsch, A Fotisch, K Altmann, F Vieths, S
Citation: Bk. Ballmer-weber et al., Carrot allergy: Double-blinded, placebo-controlled food challenge and identification of allergens, J ALLERG CL, 108(2), 2001, pp. 301-307
Recombinant allergens Pro av 1 and Pru av 4 and a newly identified lipid transfer protein in the in vitro diagnosis of cherry allergy
Authors: Scheurer, S Pastorello, EA Wangorsch, A Kastner, M Haustein, D Vieths, S
Citation: S. Scheurer et al., Recombinant allergens Pro av 1 and Pru av 4 and a newly identified lipid transfer protein in the in vitro diagnosis of cherry allergy, J ALLERG CL, 107(4), 2001, pp. 724-731
Phenylcoumaran benzylic ether and isoflavonoid reductases are a new class of cross-reactive allergens in birch pollen, fruits and vegetables
Authors: Karamloo, F Wangorsch, A Kasahara, H Davin, LB Haustein, D Lewis, NG Vieths, S
Citation: F. Karamloo et al., Phenylcoumaran benzylic ether and isoflavonoid reductases are a new class of cross-reactive allergens in birch pollen, fruits and vegetables, EUR J BIOCH, 268(20), 2001, pp. 5310-5320
Polymerase chain reaction (PCR) for detection of potentially allergenic hazelnut residues in complex food matrixes
Authors: Holzhauser, T Wangorsch, A Vieths, S
Citation: T. Holzhauser et al., Polymerase chain reaction (PCR) for detection of potentially allergenic hazelnut residues in complex food matrixes, EUR FOOD RE, 211(5), 2000, pp. 360-365
Cloning of the minor allergen Api g 4 profilin from celery (Apium graveolens) and its cross-reactivity with birch pollen profilin Bet v 2
Authors: Scheurer, S Wangorsch, A Haustein, D Vieths, S
Citation: S. Scheurer et al., Cloning of the minor allergen Api g 4 profilin from celery (Apium graveolens) and its cross-reactivity with birch pollen profilin Bet v 2, CLIN EXP AL, 30(7), 2000, pp. 962-971
Risultati: 1-8 |