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Results: 1-6 |
Results: 6

Authors: Schorsch, C Wilkins, DK Jones, MG Norton, IT
Citation: C. Schorsch et al., Gelation of casein-whey mixtures: effects of heating whey proteins alone or in the presence of casein micelles, J DAIRY RES, 68(3), 2001, pp. 471-481

Authors: Krebs, MRH Wilkins, DK Chung, EW Pitkeathly, MC Chamberlain, AK Zurdo, J Robinson, CV Dobson, CM
Citation: Mrh. Krebs et al., Formation and seeding of amyloid fibrils from wild-type hen lysozyme and apeptide fragment from the beta-domain, J MOL BIOL, 300(3), 2000, pp. 541-549

Authors: Morgan, CJ Wilkins, DK Smith, LJ Kawata, Y Dobson, CM
Citation: Cj. Morgan et al., A compact monomeric intermediate identified by NMR in the denaturation of dimeric triose phosphate isomerase, J MOL BIOL, 300(1), 2000, pp. 11-16

Authors: Wilkins, DK Dobson, CM Gross, M
Citation: Dk. Wilkins et al., Biophysical studies of the development of amyloid fibrils from a peptide fragment of cold shock protein B, EUR J BIOCH, 267(9), 2000, pp. 2609-2616

Authors: Gross, M Wilkins, DK Pitkeathly, MC Chung, EW Higham, C Clark, A Dobson, CM
Citation: M. Gross et al., Formation of amyloid fibrils by peptides derived from the bacterial cold shock protein CspB, PROTEIN SCI, 8(6), 1999, pp. 1350-1357

Authors: Wilkins, DK Grimshaw, SB Receveur, V Dobson, CM Jones, JA Smith, LJ
Citation: Dk. Wilkins et al., Hydrodynamic radii of native and denatured proteins measured by pulse field gradient NMR techniques, BIOCHEM, 38(50), 1999, pp. 16424-16431
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