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Results: 1-3 |
Results: 3

Authors: Ramos, LHM McGuire, MR Wong, LJG Castro-Franco, R
Citation: Lhm. Ramos et al., Evaluation of pectin, gelatin and starch granular formulations of Bacillusthuringiensis, SW ENTOMOL, 25(1), 2000, pp. 59-67

Authors: Tamez-Guerra, P McGuire, MR Behle, RW Shasha, BS Wong, LJG
Citation: P. Tamez-guerra et al., Assessment of microencapsulated formulations for improved residual activity of Bacillus thuringiensis, J ECON ENT, 93(2), 2000, pp. 219-225

Authors: Cuevas-Hernandez, B Quilantan, JMP Wong, LJG Guzman, MGA Maiti, RK
Citation: B. Cuevas-hernandez et al., Fermentation with Rhizopus oligosporus increases nutritional value of pearl millet (Pennisetum glaucum) grains, PHYTON, 65, 1999, pp. 91-95
Risultati: 1-3 |