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Authors: Kroes, R Galli, C Munro, I Schilter, B Tran, LA Walker, R Wurtzen, G
Citation: R. Kroes et al., Threshold of toxicological concern for chemical substances present in the diet: A practical tool for assessing the need for toxicity testing, FOOD CHEM T, 38(2-3), 2000, pp. 255-312
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