Authors: KLEMANN LP AJI K CHRYSAM MM DAMELIA RP HENDERSON JM HUANG AS OTTERBURN MS YARGER RG BOLDT G RODEN A

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Authors: SOFTLY BJ HUANG AS FINLEY JW PETERSHEIM M YARGER RG CHRYSAM MM WIECZOREK RL OTTERBURN MS MANZ A TEMPLEMAN GJ

Citation: Bj. Softly et al., COMPOSITION OF REPRESENTATIVE SALATRIM FAT PREPARATIONS, Journal of agricultural and food chemistry, 42(2), 1994, pp. 461-467