Authors:
YEH LL
KIM KO
CHOMPREEDA P
RIMKEEREE H
YAU NJN
LUNDAHL DS
Citation: Ll. Yeh et al., COMPARISON IN USE OF THE 9-POINT HEDONIC SCALE BETWEEN AMERICANS, CHINESE, KOREANS, AND THAI, Food quality and preference, 9(6), 1998, pp. 413-419
Authors:
HWU HG
WU YC
LEE SFC
YEH LL
GWO SC
HSU HC
CHANG CJ
CHEN WJ
Citation: Hg. Hwu et al., CONCORDANCE OF POSITIVE AND NEGATIVE SYMPTOMS IN COAFFECTED SIB-PAIRSWITH SCHIZOPHRENIA, American journal of medical genetics, 74(1), 1997, pp. 1-6
Citation: Ll. Yeh et Lh. Kuller, SERUM TOTAL LIPID FATTY-ACID WEIGHT COMPOSITION AS A POTENTIAL BIOCHEMICAL MARKER FOR FAT INTAKE IN A LOW-FAT DIET INTERVENTION TRIAL, The American journal of clinical nutrition, 65(4), 1997, pp. 1354-1354
Authors:
CHEN WJ
YEH LL
CHANG CJ
LIN LC
RIN H
HWU HG
Citation: Wj. Chen et al., MONTH OF BIRTH AND SCHIZOPHRENIA IN TAIWAN - EFFECT OF GENDER, FAMILYHISTORY AND AGE AT ONSET, Schizophrenia research, 20(1-2), 1996, pp. 133-143
Citation: Hg. Hwu et al., MAJOR DEPRESSIVE DISORDER IN TAIWAN DEFINED BY THE CHINESE DIAGNOSTICINTERVIEW SCHEDULE, The Journal of nervous and mental disease, 184(8), 1996, pp. 497-502