Authors:
SAKAI N
YONEKAWA S
MATSUZAKI A
MORISHIMA H
Citation: N. Sakai et al., 2-DIMENSIONAL IMAGE-ANALYSIS OF THE SHAPE OF RICE AND ITS APPLICATIONTO SEPARATING VARIETIES, Journal of food engineering, 27(4), 1996, pp. 397-407
Citation: S. Yonekawa et al., IDENTIFICATION OF IDEALIZED LEAF TYPES USING SIMPLE DIMENSIONLESS SHAPE FACTORS BY IMAGE-ANALYSIS, Transactions of the ASAE, 39(4), 1996, pp. 1525-1533