Authors: Tsaoa, SM Yin, MC

Citation: Sm. Tsaoa et Mc. Yin, In vitro activity of garlic oil and four diallyl sulphides against antibiotic-resistant Pseudomonas aeruginosa and Klebsiella pneumoniae, J ANTIMICRO, 47(5), 2001, pp. 665-670

Authors: Tsao, SM Yin, MC

Citation: Sm. Tsao et Mc. Yin, In-vitro antimicrobial activity of four diallyl sulphides occurring naturally in garlic and Chinese leek oils, J MED MICRO, 50(7), 2001, pp. 646-649

Authors: Liao, KL Yin, MC

Citation: Kl. Liao et Mc. Yin, Individual and combined antioxidant effects of seven phenolic agents in human erythrocyte membrane ghosts and phosphatidylcholine liposome systems: Importance of the partition coefficient, J AGR FOOD, 48(6), 2000, pp. 2266-2270

Authors: Yin, MC Tsao, SM

Citation: Mc. Yin et Sm. Tsao, Inhibitory effect of seven Allium plants upon three Aspergillus species, INT J F MIC, 49(1-2), 1999, pp. 49-56

Authors: Yin, MC Tu, HY Cheng, WS

Citation: Mc. Yin et al., Application of alpha-tocopherol in dry Chinese pork/chicken sausages, J MUSCLE F, 9(4), 1998, pp. 365-374