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Results: 1-6 |
Results: 6

Authors: ZAIKA LL PHILLIPS JG FANELLI JS SCULLEN OJ
Citation: Ll. Zaika et al., REVISED MODEL FOR AEROBIC GROWTH OF SHIGELLA-FLEXNERI TO EXTEND THE VALIDITY OF PREDICTIONS AT TEMPERATURES BETWEEN 10-DEGREES-C AND 19-DEGREES-C, International journal of food microbiology, 41(1), 1998, pp. 9-19

Authors: ZAIKA LL SCULLEN OJ FANELLI JS
Citation: Ll. Zaika et al., GROWTH-INHIBITION OF LISTERIA-MONOCYTOGENES BY SODIUM POLYPHOSPHATE AS AFFECTED BY POLYVALENT METAL-IONS, Journal of food science, 62(4), 1997, pp. 867

Authors: ZAIKA LL SCULLEN OJ
Citation: Ll. Zaika et Oj. Scullen, GROWTH OF SHIGELLA-FLEXNERI IN FOODS - COMPARISON OF OBSERVED AND PREDICTED GROWTH-KINETICS PARAMETERS, International journal of food microbiology, 32(1-2), 1996, pp. 91-102

Authors: ZAIKA LL MOULDEN E WEIMER L PHILLIPS JG BUCHANAN RL
Citation: Ll. Zaika et al., MODEL FOR THE COMBINED EFFECTS OF TEMPERATURE, INITIAL PH, SODIUM-CHLORIDE AND SODIUM-NITRITE CONCENTRATIONS ON ANAEROBIC GROWTH OF SHIGELLA-FLEXNERI, International journal of food microbiology, 23(3-4), 1994, pp. 345-358

Authors: PALUMBO SA SMITH JL MARMER BS ZAIKA LL BHADURI S TURNERJONES C WILLIAMS AC
Citation: Sa. Palumbo et al., THERMAL-DESTRUCTION OF LISTERIA-MONOCYTOGENES DURING LIVER SAUSAGE PROCESSING, Food microbiology, 10(3), 1993, pp. 243-247

Authors: ZAIKA LL KIM AH
Citation: Ll. Zaika et Ah. Kim, EFFECT OF SODIUM POLYPHOSPHATES ON GROWTH OF LISTERIA-MONOCYTOGENES, Journal of food protection, 56(7), 1993, pp. 577-580
Risultati: 1-6 |