Authors:
VANDEMERBEL NC
ZUUR P
FRIJLINK M
HOLTHUIS JJM
LINGEMAN H
BRINKMAN UAT
Citation: Nc. Vandemerbel et al., AUTOMATED MONITORING OF AMINO-ACIDS DURING FERMENTATION PROCESSES USING ONLINE ULTRAFILTRATION AND COLUMN LIQUID-CHROMATOGRAPHY - APPLICATION TO FERMENTATION MEDIUM IMPROVEMENT, Analytica chimica acta, 303(2-3), 1995, pp. 175-185