Authors:
Galdikas, A
Mironas, A
Senuliene, D
Strazdiene, V
Setkus, A
Zelenin, D
Citation: A. Galdikas et al., Response time based output of metal oxide gas sensors applied to evaluation of meat freshness with neural signal analysis, SENS ACTU-B, 69(3), 2000, pp. 258-265