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Results: 1-6 |
Results: 6

Authors: Gast, K Siemer, A Zirwer, D Damaschun, G
Citation: K. Gast et al., Fluoroalcohol-induced structural changes of proteins: some aspects of cosolvent-protein interactions, EUR BIOPHYS, 30(4), 2001, pp. 273-283

Authors: Schwenke, KD Knopfe, C Seifert, A Gornitz, E Zirwer, D
Citation: Kd. Schwenke et al., Acetylation of faba bean legumin: conformational changes and aggregation, J SCI FOOD, 81(1), 2001, pp. 126-134

Authors: Gast, K Zirwer, D Damaschun, G
Citation: K. Gast et al., Time-resolved dynamic light scattering as a method to monitor compaction during protein folding, MACRO SYMP, 162, 2000, pp. 205-220

Authors: Damaschun, G Damaschun, H Fabian, H Gast, K Krober, R Wieske, M Zirwer, D
Citation: G. Damaschun et al., Conversion of yeast phosphoglycerate kinase into amyloid-like structure, PROTEINS, 39(3), 2000, pp. 204-211

Authors: Gast, K Zirwer, D Muller-Frohne, M Damaschun, G
Citation: K. Gast et al., Trifluoroethanol-induced conformational transitions of proteins: Insights gained from the differences between alpha-lactalbumin and ribonuclease A, PROTEIN SCI, 8(3), 1999, pp. 625-634

Authors: Damaschun, G Damaschun, H Gast, K Zirwer, D
Citation: G. Damaschun et al., Proteins can adopt totally different folded conformations, J MOL BIOL, 291(3), 1999, pp. 715-725
Risultati: 1-6 |