Authors:
Tuinier, R
Oomen, CJ
Zoon, P
Stuart, MAC
de Kruif, CG
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Citation: M. Mellema et al., Molecular mechanism of the renneting process of casein micelles in skim milk, examined by viscosity and light-scattering experiments and simulated bymodel SCF calculations, LANGMUIR, 15(19), 1999, pp. 6304-6313
Citation: R. Tuinier et Cg. De Kruif, Phase separation, creaming, and network formation of oil-in-water emulsions induced by an exocellular polysaccharide, J COLL I SC, 218(1), 1999, pp. 201-210
Citation: R. Tuinier et Cg. De Kruif, Phase behavior of casein micelles/exocellular polysaccharide mixtures: Experiment and theory, J CHEM PHYS, 110(18), 1999, pp. 9296-9304
Authors:
Tuinier, R
Zoon, P
Stuart, MAC
Fleer, GJ
de Kruif, CG
Citation: R. Tuinier et al., Concentration and shear-rate dependence of the viscosity of an exocellularpolysaccharide, BIOPOLYMERS, 50(6), 1999, pp. 641-646