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Citation: Amc. De La Barca, Prions and transmissible Spongiform diseases, SALUD PUB M, 43(3), 2001, pp. 257-258

Authors: de la Barca, AMC Ruiz-Salazar, RA Jara-Marini, ME

Citation: Amc. De La Barca et al., Enzymatic hydrolysis and synthesis of soy protein to improve its amino acid composition and functional properties, J FOOD SCI, 65(2), 2000, pp. 246-253

Authors: de la Barca, AMC Medrano, AW Marini, MJ Cordova, AFG Salazar, AR

Citation: Amc. De La Barca et al., Enzymatic modification of the functional, nutritional and sensorial properties of soy protein for special nutrition., ARCH LAT NU, 50(1), 2000, pp. 26-34

Authors: Gamez-Meza, N Higuera-Ciapara, I de la Barca, AMC Vazquez-Moreno, L Noriega-Rodriguez, J Angulo-Guerrero, O

Citation: N. Gamez-meza et al., Seasonal variation in the fatty acid composition and quality of sardine oil from Sardinops sagax caeruleus of the Gulf of California, LIPIDS, 34(6), 1999, pp. 639-642