Authors:
Ruiz-Mendez, MV
de la Paz, MP
Abian, J
Calaf, RE
Blount, B
Castro-Molero, N
Philen, R
Gelpi, E
Citation: Mv. Ruiz-mendez et al., Storage time and deodorization temperature influence the formation of aniline-derived compounds in denatured rapeseed oils, FOOD CHEM T, 39(1), 2001, pp. 91-96
Authors:
Ladona, MG
Izquierdo-Martinez, M
de la Paz, MP
de la Torre, R
Ampurdanes, C
Segura, J
Sanz, EJ
Citation: Mg. Ladona et al., Pharmacogenetic profile of xenobiotic enzyme metabolism in survivors of the Spanish toxic oil syndrome, ENVIR H PER, 109(4), 2001, pp. 369-375
Authors:
Calaf, RE
Pena, J
Paytubi, S
Blount, BC
de la Paz, MP
Gelpi, E
Abian, J
Citation: Re. Calaf et al., Determination of aniline derivatives in oils related to the toxic oil syndrome by atmospheric pressure ionization-tandem mass spectrometry, ANALYT CHEM, 73(16), 2001, pp. 3828-3837
Authors:
Ruiz-Mendez, MV
de la Paz, MP
Blount, B
Rogers, HS
Castro-Molero, N
Philen, RM
Citation: Mv. Ruiz-mendez et al., Characteristics of denatured rapeseed oil during storage and refining processes, GRASAS ACEI, 51(5), 2000, pp. 355-360
Authors:
Alvarez, HM
Cano, MP
de Cabo, EE
de Aguinaga, MG
Martinez, MI
de la Paz, MP
Citation: Hm. Alvarez et al., Clinical and analytical findings in patients affected with the toxic oil syndrome. Study of a cohort of 758 patients, REV CLIN ES, 200(6), 2000, pp. 305-309
Authors:
de la Paz, MP
Philen, RM
Schurz, H
Hill, RH
Ribota, OG
de la Camara, AG
Kilbourne, EM
Abaitua, I
Citation: Mp. De La Paz et al., Epidemiologic evidence for a new class of compounds associated with toxic oil syndrome, EPIDEMIOLOG, 10(2), 1999, pp. 130-134
Authors:
Guitart, R
Norgaard, L
Borda, IA
de la Paz, MP
Abian, J
Gelpi, E
Citation: R. Guitart et al., Pentachlorophenol and pentachloroanisole in oil samples associated with the toxic oil syndrome, B ENVIR CON, 62(1), 1999, pp. 1-7