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Authors: des Gachons, CP Tominaga, T Dubourdieu, D
Citation: Cp. Des Gachons et al., Measuring the aromatic potential of Vitis vinifera L. Cv. Sauvignon blanc grapes by assaying S-cysteine conjugates, precursors of the volatile thiolsresponsible for their varietal aroma, J AGR FOOD, 48(8), 2000, pp. 3387-3391

Authors: Tominaga, T des Gachons, CP Dubourdieu, D
Citation: T. Tominaga et al., A new type of flavor precursors in Vitis vinifera L cv Sauvignon blanc: S-cysteine conjugates, J AGR FOOD, 46(12), 1998, pp. 5215-5219
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