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Authors: Jondreville, C van den Broecke, J Gatel, F Grosjean, F van Cauwenberghe, S Seve, B
Citation: C. Jondreville et al., Ileal digestibility of amino acids and estimates of endogenous amino acid losses in pigs fed wheat, triticale, rye, barley, maize and sorghum, ANIM RES, 50(2), 2001, pp. 119-134
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