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Delineation of the three brown rot fungi of fruit crops (Monilinia spp.) on the basis of quantitative characteristics
Authors:
van Leeuwen, GCM van Kesteren, HA
Citation:
Gcm. Van Leeuwen et Ha. Van Kesteren, Delineation of the three brown rot fungi of fruit crops (Monilinia spp.) on the basis of quantitative characteristics, CAN J BOTAN, 76(12), 1998, pp. 2042-2050
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