INTESTINAL PROTEIN-CONTENT IN CHICKEN - EFFECT OF SODIUM IN THE DIET

Citation
Ca. Soguero et Mp. Vinardell, INTESTINAL PROTEIN-CONTENT IN CHICKEN - EFFECT OF SODIUM IN THE DIET, Comparative biochemistry and physiology. Part A, Physiology, 108(2-3), 1994, pp. 405-409
Citations number
20
Categorie Soggetti
Physiology,Biology
ISSN journal
10964940
Volume
108
Issue
2-3
Year of publication
1994
Pages
405 - 409
Database
ISI
SICI code
1096-4940(1994)108:2-3<405:IPIC-E>2.0.ZU;2-A
Abstract
The intestinal protein content has been determined in different segmen ts of the whole intestine of 15 week-old chicks with a high-sodium and low-sodium diet. When the protein content was expressed as a function of the segment weight, the order was jejunum > duodenum > ileum > dis tal cecum > rectum > proximal cecum, irrespective of the sodium diet l evels. The animals on a low-sodium diet show a higher protein content than those on the high-sodium diet, especially in the rectum. When the protein contents were expressed as a function of the weight of the mu cosa in the segment, the differences were not so clear.