Y. Iiboshi et al., TOTAL PARENTERAL-NUTRITION DECREASES LUMINAL MUCOUS GEL AND INCREASESPERMEABILITY OF SMALL-INTESTINE, JPEN. Journal of parenteral and enteral nutrition, 18(4), 1994, pp. 346-350
The distribution of fluorescein isothiocyanate dextran 70,000 (FITC-de
xtran) and mucous gel across the lumen of small intestine was observed
as an investigation into the role of mucous gel on permeability in to
tal parenteral nutrition (TPN). Thirty-two rats were randomly divided
into two groups fed with either TPN or oral rat food. On day 4 or 7, F
ITC-dextran (750 mg/kg body weight) was given through the gastroduoden
al tube. After 1 hour, blood samples were taken by aortic puncture to
analyze plasma FITC-dextran by fluorescence spectrometry. Samples of s
mall intestine with luminal contents were frozen and sectioned in a cr
yostat for fluorescence microscopy; the same sections were placed in a
0.2% celloidin solution for 3 minutes to preserve mucous gel and stai
ned by periodic acid-Schiff reaction for light microscopy. The plasma
level of FITC-dextran after 1 hour of this marker injection showed a s
ignificant increase (p < .01) in the TPN group compared with the mt fo
od group on days 4 and 7. Morphologic findings on days 4 and 7 were si
milar in both the jejunum and ileum: The mucous gel filled the spaces
between villi and FITC-dextran centered in the lumen in the rat food g
roup, whereas the mucous gel decreased and FITC-dextran filled the spa
ces between villi in the TPN group. FITC-dextran and mucous gel showed
complementary distributions in both groups. These data suggest that T
PN decreases luminal mucous gel and increases permeability of small in
testine in rats.